Asian Taste

Asian Taste

Journey through Asia with our diverse recipe collection. Experience authentic flavors and traditional dishes from across the continent, all in your kitchen.
Advertisement
Chinese
Japanese
Korean
Thai
Welcome to asiantaste.recipes!
This website showcases Asian recipes. Discover a rich variety of flavors from different Asian countries. From spicy curries to delicate stir-fries, explore the delicious world of Asian cuisine.
What is asian taste recipes?
Asian recipes are diverse and flavorful. They often combine aromatic spices, fresh herbs, and a variety of ingredients. From stir-fries to curries, Asian cuisine offers a wide range of delicious dishes.
Advertisement
Featured Recipes
Stir-Fried Beef with Cumin
Stir-Fried Beef with Cumin is a flavorful and aromatic dish that combines tender beef, fragrant cumin, and a blend of savory seasonings. The beef is quickly seared in a hot wok, resulting in a caramelized exterior and juicy interior. The cumin adds a warm, earthy note that complements the beef perfectly, while other spices and seasonings enhance the overall depth of flavor. This dish is a popular Chinese-inspired meal that can be served over steamed rice or noodles, making it a satisfying and comforting option for any occasion.
Read more
Vegetable Lo Mein
Vegetable Lo Mein is a classic Chinese noodle dish that features a delightful blend of fresh vegetables and tender noodles in a savory sauce. This dish is a popular choice for a quick and satisfying meal, offering a harmonious balance of textures and flavors. The combination of crunchy vegetables, chewy noodles, and a flavorful sauce creates a delightful culinary experience.
Read more
Kung Pao Cauliflower
Kung Pao Cauliflower is a delightful vegetarian dish that combines the bold flavors of Sichuan cuisine. Crisp-tender cauliflower florets are tossed in a savory-sweet sauce made with soy sauce, rice vinegar, and a touch of chili heat. Roasted peanuts and scallions add crunch and freshness, creating a harmonious balance of textures and tastes.
Read more
Fried Rice
Fried rice is a classic Asian dish made by stir-frying cooked rice with a variety of ingredients, such as vegetables, proteins, and seasonings. It's a versatile and flavorful dish that can be enjoyed as a main course or a side. The rice is typically cooked until it's slightly crispy, and the dish is often seasoned with soy sauce, garlic, and other aromatic spices, creating a savory and satisfying meal.
Read more
Wonton Soup
Wonton Soup is a classic Chinese dish featuring delicate, savory dumplings floating in a flavorful broth. The wontons, made with a ground pork or shrimp filling, are wrapped in thin, translucent wrappers and gently simmered in a fragrant chicken or vegetable-based broth. The soup is often garnished with fresh greens, such as bok choy or scallions, adding a pop of color and crunch. This comforting dish is a beloved staple in Chinese cuisine, offering a harmonious balance of textures and tastes.
Read more
Steamed Pork Dumplings
Steamed Pork Dumplings are a classic Chinese dish featuring delicate, bite-sized parcels of seasoned ground pork, wrapped in a soft, pillowy dough and steamed to perfection. The savory filling, often enhanced with aromatic ingredients like ginger, garlic, and scallions, is encased in a tender, translucent wrapper, creating a harmonious balance of textures and flavors. These dumplings are a beloved staple in Chinese cuisine, enjoyed as an appetizer, snack, or part of a larger meal.
Read more
Beef Chow Fun
Beef Chow Fun is a classic Cantonese dish featuring wide, flat rice noodles stir-fried with tender beef, bean sprouts, scallions, and a savory soy-based sauce. The noodles have a delightful chewy texture, while the beef is juicy and flavorful. This dish is a satisfying and comforting meal, often enjoyed for its balance of flavors and textures.
Read more
Kung Pao Shrimp
Kung Pao Shrimp is a popular Chinese dish that features succulent shrimp stir-fried with a savory and slightly spicy sauce, crunchy peanuts, and vibrant vegetables. The dish is known for its bold flavors, with a harmonious balance of sweet, sour, and heat. The shrimp are cooked to perfection, retaining their juicy texture, while the peanuts add a satisfying crunch. The dish is often served over steamed rice, making it a complete and satisfying meal.
Read more
Advertisement